Tuesday, February 14, 2017

Table Talk Tuesday- Shrimp

Happy Valentine's Day YALL!!! 

Today I am continuing with my Table Talk Tuesday posts and sharing a fabulous recipe Pat and I created together! How fitting for Valentine's day right ;)

Simple Southwest Shrimp Tacos 

Still wondering what to make your loved one tonight? look no further than delicious shrimp tacos :)

Here is what you are going to need:

1 lb, deveined shrimp
(COSTCO sells frozen shrimp for a great price :)
Old Bay Seasoning 
Flour Tortillas- Medium Size
Ranch Dressing 
Coleslaw Mix
Paprika 
1/4 Red onion, Chopped
Southwest Flavored Tortilla Strips 
Vinegar
Olive Oil
Sea Salt
pepper 






1. Start by following the directions on the Old Bay Seasoning tin.
- Steamed shrimp calls for: 
1/2 Cup Vinegar
1/2 Cup Water
2 T. Old Bay Seasoning 




2. Bring vinegar, water and Old Bay seasoning to a boil in a large skillet. Add shrimp. Steam for about 2-3 minutes or just until shrimp turn pink. You can add a little Paprika in the mix as well to give it some HEAT :)

3. After scoop out all shrimp and de-tail each. The tails should slide off easily after being steamed. Be careful as they might be HOT!

4. Begin to prep your coleslaw. Pour coleslaw into a bowl. Top with a drizzle of olive oil & vinegar and season with fresh sea salt and pepper. 

5. Warm your tortillas in the oven under the BROILER for about 2-4 minutes or until slightly warmed. 

6. Spread your Ranch Dressing on the bottom of each tortilla. 

7. Add Shrimp.

8. Top with coleslaw, chopped red onion and southwest tortilla strips.



And there you have it! SUPER simple yet delicious! We are HUGE shrimp fans in our house so this is a staple recipe for our shrimp cravings!

Here are a few other Table Talk Tuesday Posts I have shared incase you want to look at a few options for your Valentine's Dinner tonight :)





I hope your day is full of love and spending time with the ones you love!

"Above All Love One Another Deeply..."- 1 Peter 4:8


xoxo











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